Terceira · PORTUGAL
Papos de Anjo da Terceira
A traditional Terceira Island sweet made with eggs and sugar, with a delicate texture and rich syrup.
THE STORY
At the table
Papos de Anjo da Terceira belong to the island’s rich tradition of conventual-inspired confectionery, in which eggs and sugar play a central role. They are part of the historic sweet-making heritage that makes Terceira one of the Azores’ notable destinations for traditional desserts.