Corvo · PORTUGAL
Torradas
A traditional sweet from Corvo Island, made from slices of bread enriched with eggs and sugar.
THE STORY
At the table
Torradas do Corvo are part of the traditional home confectionery of the smallest island in the Azores. Based on simple ingredients traditionally available in island households, they reflect the resourceful character of Corvo’s cuisine and the custom of transforming bread into festive sweet preparations.