Porto · PORTUGAL
Sopa Dourada
A rich traditional Porto dessert made with bread, egg yolks, sugar syrup and cinnamon.
THE STORY
At the table
Sopa Dourada à Moda do Porto belongs to the tradition of Portuguese egg-based sweets, transforming bread, sugar and abundant egg yolks into a rich dessert with a characteristic golden colour. It reflects the resourceful confectionery traditions found in Porto and northern Portugal.