Corvo · PORTUGAL
Queijo do Corvo
A traditional cow’s milk cheese from Corvo Island, reflecting the island’s small-scale dairy farming tradition.
THE STORY
At the table
Cheese production is part of Corvo’s traditional rural life, where cattle farming has long played an important role. Produced on a small scale from local cow’s milk, Queijo do Corvo represents the island’s simple agricultural traditions and its strong connection to dairy farming.