Évora · PORTUGAL
Ensopado de Borrego
Slow-cooked lamb traditionally served over bread.
THE STORY
At the table
The aromatic cooking juices soak into the bread beneath the lamb, creating a deeply comforting regional dish.
Évora · PORTUGAL
Slow-cooked lamb traditionally served over bread.
THE STORY
The aromatic cooking juices soak into the bread beneath the lamb, creating a deeply comforting regional dish.