São Miguel · PORTUGAL
Caldeirada de Peixe à Micaelense
A traditional São Miguel fish stew combining fresh Atlantic fish with potatoes, tomatoes, onions and aromatic seasonings.
THE STORY
At the table
Caldeirada de Peixe à Micaelense reflects São Miguel’s strong connection to the Atlantic and its fishing traditions. Different varieties of fresh local fish are slowly cooked with vegetables and seasonings, creating a rich broth that captures the flavours of the sea and the island’s home-style cuisine.