Madeira · PORTUGAL
Bife de Atum à Madeirense
Tuna prepared with garlic, bay leaf, wine and other local seasonings.
THE STORY
At the table
A robust marinade brings garlic, wine and bay leaf to fresh tuna in a classic expression of island cooking.
Madeira · PORTUGAL
Tuna prepared with garlic, bay leaf, wine and other local seasonings.
THE STORY
A robust marinade brings garlic, wine and bay leaf to fresh tuna in a classic expression of island cooking.