São Jorge · PORTUGAL
Amêijoas de São Jorge
Fresh clams from São Jorge Island, prized for their delicate flavour and close connection to the island’s coastal cuisine.
THE STORY
At the table
Clams are part of São Jorge’s maritime gastronomy and reflect the island’s close relationship with the Atlantic. Usually prepared simply to preserve their natural flavour, they can be cooked with garlic, herbs and wine or served in other traditional seafood preparations.