Portugal's flavours, place by place.

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Flores

FLORES ISLAND · PORTUGAL

Flores

Waterfalls, green valleys and an Atlantic pantry define Flores, where hearty rural cooking meets fresh fish, local cheese and the island’s abundant watercress and taro.
See what to eat
Corvo
RegionAzoresLocal picks03Coordinates39.46° N · 31.13° WCome hungry. Leave with stories.
THE ISLAND AT THE TABLE

Taste the island

What to taste across Flores?

Specialities associated with the island's places and local traditions.

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At the table

Savoury dishes associated with places across this island.

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Local sweets

Pastries and traditional sweets worth making room for.

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In the glass

The local drink that completes the experience.

Coming soon

This section is ready for the local speciality and your photograph.

BEYOND THE TABLE

Living traditions

Festivals & traditions

Celebrations, pilgrimages and historical gatherings that reveal another side of local identity.

Parishes across Flores · Pentecost season

Holy Spirit Festivities

When: May to September

Fajãzinha · late August

Feast of Our Lady of Remedies

When: late August

WALK THE LANDSCAPE

Notable routes

Trails worth following

A short selection of established trails. Check the official route conditions before setting out.

THE ISLAND AT THE TABLE

A island is best understood through its local tables.

Flores brings together places whose ingredients, recipes and traditions reflect the character of Azores.

Flores
Bolo de Sertã das Flores
Peixe com Molho de Vilão
KEEP EXPLORING

Next stops